Translated from Rav Ovadia’s Halacha Emails:
1. One is forbidden to heat up all foods on an open fire on
Shabbat. However, on an oven that is covered with steel or an electric plata (blech) one is allowed to heat up
dry foods. In regards to damp foods or soup, one may not heat them up on
Shabbat. One may put on the plata all types of foods including soup when the
electric plata is turned off via a Shabbat-clock, even though lichovd Shabbat (for the respect of
Shabbat) it will be automatically turned on and will heat up the food.
2. All types of labor/work that were done in the time of the
Mishkan (Tabernacle) teach us what is allowed on Shabbat (Masechet Shabbat).
One of these melachot is bishul (cooking) on Shabbat, which is
forbidden. Therefore, one is forbidden to continue cooking a half-cooked food
on Shabbat (where one began cooking it on Friday afternoon before Sunset). For
example, if one was cooking chicken and it was not ready by the time Shabbat
came in, they are not allowed to continue cooking it after Shabbat came in.
Shabbat Shalom!
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